2 The Chronicle, Thursday, 29th September, 2011. www.chronicleseries.co.uk

A concert in aid of Voices for Hospices day featuring the very popular

Claritas (East Cheshire Hospice Community Choir)

and the excellent

Cheshire Brass

Ensemble Both acts will be singing and playing easy listening music, and music from the shows. Finale will be audience participation of

‘I Vow to Thee My Country’, ‘Rule Britannia’,

‘Land of Hope and Glory’, and ‘Jerusalem’. AT NEW LIFE CHURCH, WEST ROAD,

CONGLETON, CW12 4EY, on Saturday, 8th October, at 7.30 p.m. Tickets £5 available from Lin Tyrer, 01260 273436 Reg. Charity No. 515104 P7076m

KEY GREEN CHAPEL

Near Timbersbrook

HARVEST WEEK-END

SATURDAY, 1st OCTOBER

Concert and Ploughman’s Supper

Songs of Yesteryear with

TAKE NOTE Musical Memories and Mirth, 7.00 p.m.

Admission £4.00 - pay on the door

SUNDAY, 2nd OCTOBER

Harvest Service - 2.30 p.m.

Rev. David Cooper Items by Friends in Harmony

MONDAY 3rd OCTOBER

Harvest Charity Auction - 7.30 p.m.

Entry Free

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HALF TERM HOLIDAY CLUB

At Bizzy Beez, Marton Primary School Monday, 24th - 28th October

7.45 a.m. to 6 p.m. LOTS OF ACTIVITIES – FUN – CREATIVITY

Ofsted regd. • Qualified Staff • Fully Insured

Ring Emma, 07895 355 057

Email emma.bowen@talktalk.net for details P7004m

Curtains by Design 16, Biddulph Road, Mossley, Congleton (by the Station)

Daytime 01260 277566, evening 01260 275149

asking for Derek or Janet

Backed by over 25 years’ experience in making curtains

NOW AVAILABLE 10 Day made-to-measure Express Curtain Service including Eyelet, Goblet, Triple Pleat, Tab Top Curtains • NEW FABRIC NOW IN - Many Samples available to view • End of Rolls at Discounted Prices • We Specialize in Roman Blinds • Your own fabric made up

Choose everything from the comfort of your own home,

match fabrics with your own interiors Evenings and Saturday appointments available Free measuring quotation and advice, no obligation

FRIENDLY AND PERSONAL SERVICE

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The Headteacher, Mrs. Ann Webb and staff of

Eaton Bank School

CONGLETON invite pupils in Year 6 and their parents to attend their

OPEN EVENING

to be held on

Thursday, 6th October, 2011 Commencing at 7.00 p.m. in the main hall On the evening there will be presentations,

an opportunity to tour the school, visit our facilities and to talk with staff and pupils. Parents and pupils who would be interested in seeing the school in action can attend one of our Open Mornings from Monday 10th to Wednesday 12th October, 2011. Please contact Student Services at the school to reserve a time.

Additional parking has been arranged at Siemens PLC

www.eatonbank.cheshire.sch.uk

Tel: 01260 273000 ‘Eaton Bank is a good and improving school’, Ofsted 2010

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Call 01625 427558

Restaurant and Bar

20 Rood Hill, Congleton, Cheshire. Tel: 01260 270243

~ ~ ~ ~ ~ ~ ~ ~ ~

FANTASTIC SUNDAY MENU DEAL

3 Courses for £9.95 Inclusive Menu all night Monday, Tuesday, Thursday and Friday for £8.95 for 3 courses

À la carte Menu always available From delicious Pasta dishes to Chateaubriand

~ ~ ~ ~ ~ ~ ~ ~ ~ CHRISTMAS MENU now online at www.cafesymph.co.uk or call in and pick up a leaflet

All functions catered for h

The Quinta Primary School The Quinta Primary School

TheQuintaPrimarySchool

Q ualityand Achievement

Biddulph & Moorlands Music Festival

To be held at

BIDDULPH HIGH SCHOOL SATURDAY, 1st OCTOBER, 2011 Soloists, Duettists, Instrumentalists, Ensembles and Choirs in competition from 9.00 a.m. - 8.00 p.m. Come and hear aspiring musicians from our local area and further afield. Come for the day or part. Wonderful refreshments available all day. TICKETS £4.00 ALL DAY, MORNING £2.50

AFTERNOON AND EVENING £3.50

Free Parking

Further details available from 01782 522600 The festival has received generous support from:

BIDDULPH ARTS FORUM BIDDULPH TOWN COUNCIL

SAINSBURY’S

STAFFORDSHIRE COUNTY COUNCIL

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OPEN DAY We are committed to providing a happy, caring and stimulating environment for the children.

We aim to promote a positive learning environment where children are respected and nurtured. Is your child due to start school in September, 2012? The Quinta Primary is holding an Open Day on 30th September, 2011. You are welcome to come and visit the school and Reception Class.

We have 2 sessions you could attend: 11.00 a.m. - 12.00 p.m. & 1.30 p.m. - 2.30 p.m.

Please contact the school and let us know what time you wish to come.

We look forward to seeing you.

Telephone 01260 387051. Email: admin@thequinta.cheshire.sch.uk

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70/72, Lawton Street, Congleton, Cheshire, CW12 2HG. Tel: (01260) 299548

For Business or Pleasure LUNCH AT L’ENDROIT Tuesday, Wednesday, Thursday, Friday Starter and Main Course £11.95 per person

PRIVATE PARTIES CATERED FOR

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Re-vive Beauty Senior Citizens

Discount Manicures & Pedicures

JUST £5 EACH! Only on a Tuesday, with Becky To book call 01260 291 221 West Street, Congleton

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HEARING AIDS

Every type and make supplied, repaired and serviced

The Congleton Hearing Centre, 3, Duke Street, Congleton. Tel. 01260 290600 • Independent Hearing Centre • Professional, Friendly, Impartial Advice • Effective, easy to use, discreet hearing aids

• Background noise reduction • Pensioners’ discounts • Excellent aftercare • Hearing Aid Batteries £1.50 per pack

Drop in or telephone for a free consultation

(Home visits also possible) O C TO B E R 2 0 1 1

D I N N E R M E N U

Appetisers

***

Chicken and Chick Pea Soup – Charmoula Butter

Aubergine Soup – Gremolata

***

Ham Hock Terrine, Homemade Piccalilli Sea Bass, Blackberry Shallots, Hollandaise Sauce

Vegetable Terrine, Pesto Jelly, Rocket Salad

***

Blade of Macclesfield Beef, Parsley Risotto, Rich Port Jus Honey Glazed Pheasant, Chestnut Mash, Sherry Sauce Fish Ragout – Creamy Crevette Sauce, Puff Pastry Crescent

Thai Vegetable Curry, Chick Peas and Sticky Rice

All main course dishes are served with Fresh Market Vegetables &Potato Garni

***

A Selection of our Famous Pecks Puddings

***

A House Selection of Cheese served with Relish, Biscuits & Garni

*** Fresh Coffee & Petit Fours

Tuesday & Wednesday (5 courses)

Thursday & Friday (7 courses)

Saturday (7 courses)

£36.95 inc. V.A.T.

£41.95 inc. V.A.T.

£46.95 inc. V.A.T.

The October Menu begins on Tuesday, 4th October, 2011,

and ends on Saturday, 29th October, 2011

When it needs to be special and has to impress...

Alsager

Congleton

Holmes Chapel

Middlewich

Sandbach

Borough of Congleton Chamber of Commerce and Enterprise

Restaurant of the Year

PECKS RESTAURANT

NEWCASTLE ROAD, MORETON, NR CONGLETON , CHESHIRE CW12 4SB

TEL: 01260 275161 FAX: 01260 299640 All our current menus can also be viewed at:

www.pecksrest.co.uk

Scholar Green Art Group

Cordially invite you to their

48th Annual Exhibition at the SCHOLAR GREEN

VILLAGE HALL

to be held on Saturday, 8th October

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10.00 a.m. - 5.00 p.m. and Sunday, 9th October

10.00 a.m. - 5.00 p.m. Admission Free - Refreshments Available

MONDAYS 6.30 & 7.30pm BIDDULPH HIGH SCHOOL

MAIN HALL Previously held at Knypersley Sports & Social Club

Just £3.50 For more info contact: STACEY CARTLEDGE

07508 400733 staceycartledge@hotmail.co.uk

Facebook Page: SCF - Stacey Cartledge Fitness DITCH THE WORKOUT - JOIN THE PARTY

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Macmillan Autumn Fayre

1st OCTOBER 10.00 a.m. - 12.30 p.m. ASTBURY VILLAGE HALL

Admission £1.00 to include tea/coffee, children free Congleton Macmillan fundrasing group invite you to our fayre, Stalls include jams, preserves, cakes, knitted goodies,

jewellery, games and raffle

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The Chronicle, Thursday, 29th September, 2011. www.chronicleseries.co.uk 3

R I S T ORAN T E o P I Z Z E R I A B A R Cheshire’s original and best Italian Restaurant ✴ Superb Italian Food freshly cooked to order by

✴ Autumn Speciali Two delicious freshly cooked courses

Professional chefs ✴ Great Atmosphere ✴ Friendly Service ✴ All Tables Reservable plus house wine - £12.95pp

Monday - Thursday 6-8pm ✴ Friday & Saturday Family Special

Half Price Pizza & Pasta

5.30 - 6.30pm

✴ Parties available for all occasions Personalised Menus available from £10.00pp

Book Early for Christmas

Tel: 01270 761077 Old Market Square, Sandbach www.lacasavecchia.co.uk follow us on facebook & Twitter

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ROOM AT THE TOP Victoria Mill, Foundry Bank, Congleton, CW12 1EE

inassociationwith Colours&Crafts arehostinga

Coffee Morning

On Saturday, 1st October from 10.00 a.m. - 12.00

IN MEMORY OF STELLA ROWLEY AllproceedstoMacmillanCancerCare

FREE DRAW, TOMBOLA COFFEES, TEAS SCONES & CAKES PleaseHelptoMakeaDifference

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Religious Announcement

HILL TOP METHODIST CHURCH, Chapel Lane, Biddulph Moor

Harvest Festival SUNDAY, 2nd OCTOBER FAMILY SERVICE 10.45 a.m.

Preacher: Rev. John Fisher Singing by the Sunday School and the Praise Group Dried and tinned goods will be received for the needy in

Romania. We are blessed with so much when others have so little

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One Day

Only

Rug Bonanza Turnout Rugs Sat. 1st October 10am - 5pm Huge Discounts on all Turnout Rugs for 1 day only www.cheshireequestrianpursuits.co.uk

Cheshire Equestrian Pursuits Ltd.

Congleton Garden Centre 71 Moss Road, Congleton

01260 274680

The Bleeding Wolf

Public House and Restaurant www.thebleedingwolf.co.uk Congleton Road North, Scholar Green,

Stoke-on-Trent, ST7 3BQ.

Tel: 01782 782272

Christmas Fayre Menu £19.95pp

TO BEGIN Roasted Parsnip & Green Apple Soup Topped with Cream and served with “Alsager Bake House”

Bloomer Bread & Butter Carpaccio of Canteloupe Melon With a Peach Coulis & Frosted Fruits of the Forest Hand-made Duck Liver & Grand Marnier Paté With a Spiced Cranberry & Orange Marmalade, Wild Rocket & Water Biscuits

Chicken Skewers

Chargrilled Skewers of Chicken served with a Roasted Red Pepper and drizzled with a Smoked Tomato Dressing

THE MAINS

Served with Honey Roasted Parsnips, Brussel Sprouts with Streaky Bacon &

Chestnuts, Braised Red Cabbage and Buttered Baby Potatoes.

Traditional Roast Dinner

Choose from Roast Cheshire Turkey or Topside of Beef served with all the trimmings, Vegetables, Potatoes and Home-made Robinson’s Ale Gravy.

Three Bird Roast

A Trio of Pheasant, Duck and Goose with a Sage and Chestnut Stuffing,

Wafer Potatoes and Madeira Gravy

Poached Salmon

Fillet of Poached Salmon simply served with a Lemon & Parsley Sauce

Portobello Mushroom Wellington (V) A large Portobello Mushroom encased in Puff Pastry with Spinach & Blue

Stilton Cheese Rack of Lamb Rack of Local Lamb in a Port and Redcurrant Sauce

DESSERTS

Traditional Christmas Pudding with Congnac Sauce Winter Berry Cheesecake with Chantilly Cream Belgian Chocolate & Chestnut Truffle Torte with Ice Cream

Bailey’s Irish Cream & Banana Trifle “Cheshire Farm” Christmas Pudding Ice Cream Platter of Farmhouse & Continental Cheeses

TO FINISH

Freshly Brewed Fair-Trade Coffee with Mince Pies

Reservations made with £10 deposit per person Senior Citizens’ Christmas Fayre Special also available

Christmas Day Menu £49.95pp

Choice of Welcome Drink on Arrival

TO BEGIN Carrot & Orange Soup (V) Served with “Alsager Bake House” Bloomer Bread & Butter

Port & Redcurrant Venison Loin With a Sweet Port & Redcurrant Sauce, garnished with Winter Berries

Mushroom Pepper Pot (V)

Pan Fried Mushrooms in a Creamy Black Pepper and Courvoisier Sauce

Thai Sweet Chilli Crab Cakes Breaded Crab Cakes infused with Lime and Coriander

TO REFRESH Refreshing Champagne Jellies (V) Topped with a Zesty Lemon Syllabub and Frosted Cranberries

THE MAINS

Served with Honey Roasted Parsnips, Brussel Sprouts with Streaky Bacon &

Chestnuts, Braised Red Cabbage and Buttered Baby Potatoes.

Traditional Roast Carvery

Choose from a selection of Roast Cheshire Turkey, Topside of Beef or Honey Glazed Ham from our Carvery served with all the trimmings, your choice of

Vegetables, Potatoes and Home-made Robinson Ale Gravy.

Apricot and Stilton Chicken

Chicken Breast stuffed with White Stilton and Apricots wrapped in Bacon and smothered in a Portobello Mushroom and Tarragon Sauce

Monkfish Tails

Bound in Parma Ham, accompanied by a Tomato and Fresh Basil Concasse

Beef Wellington (£3 supplement) Fillet of Beef cooked medium, encased in a light Puff Pastry

Filo Parcels (V)

Spinach, Walnut & Feta Cheese Parcels, with a Cucumber & Mint Yoghurt

(Vegetarian Meals can also be pre-ordered from our Main Menu)

DESSERTS

Traditional Christmas Pudding with Congnac Sauce Winter Berry Cheesecake with Chantilly Cream Belgian Chocolate & Chestnut Truffle Torte with Ice Cream

Bailey’s Irish Cream & Banana Trifle “Cheshire Farm” Christmas Pudding Ice Cream

FOR ALL TO SHARE Platter of Farmhouse & Continental Cheeses

TO FINISH

Freshly Brewed Fair-Trade Coffee with Mince Pies

Boxing Day Menu £24.95pp Choice of Welcome Drink on Arrival

TO BEGIN Broccoli & Stilton Soup Creamy Soup topped with Herb Croutons, served with

“Alsager Bake House” Bloomer Bread & Butter

Moules Mariniere

Pan cooked Mussels with Garlic Butter, Lime and Coriander served with chunks of “Alsager Bake House” Granary Bloomer Bread & Butter

Chicken Skewers

Chargrilled Skewers of Chicken served with Mixed Leaves, Cherry

Tomatoes and a Mint Yoghurt Dressing

Parmesan Prosciutto

Parma Ham on a bed of French Dressed Wild Rocket, with Parmesan Shavings

THE MAINS

Served with Honey Roasted Parsnips, Brussel Sprouts with Streaky Bacon &

Chestnuts, Braised Red Cabbage and Buttered Baby Potatoes.

Traditional Roast Carvery

Choose from a selection of Roast Cheshire Turkey, Topside of Beef or Honey Glazed Ham from our Carvery served with all the trimmings, your choice of

Vegetables, Potatoes and Home-made Robinson’s Ale Gravy.

Stuffed Chicken Fillet

Large Chicken Breast Fillet stuffed with Gorgonzola Cheese & Leeks, wrapped in Bacon, served with a Portobello Mushroom & Tarragon Sauce

Feta & Olive Tagliatelle Feta Cheese, Black Olives & Roasted Red Cherry Tomatoes

Viking Gammon

Topped with Sliced Tomatoes & Melted Red Leicester Cheese

Chilli & Ginger Glazed Salmon Accompanied with a Mango & Cucumber Salsa

DESSERTS

Traditional Christmas Pudding with Congnac Sauce Winter Berry Cheesecake with Chantilly Cream Belgian Chocolate & Chestnut Truffle Torte with Ice Cream

Bailey’s Irish Cream & Banana Trifle “Cheshire Farm” Christmas Pudding Ice Cream Platter of Farmhouse & Continental Cheeses

TO FINISH

Freshly Brewed Fair-Trade Coffee with Mince Pies Reservations made with £20 deposit per person, full payment to be made by Saturday, 17th December

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