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February

Contents

Number 238

54Fallin love over this dreamy pud

I E F

B R

I N G AT E / I M AG E

WI E

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I TA K E R

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;K AT E

W E S T

;J O N AT H A N

P O O L E

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;M A R T

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;J E N N Y

P R E S S

:C A M E R A

P H OTO G R A P H S

s ai n s b u r y s m a g a z i n e. c o.

u k

F e b r u a r y

2 0 1 3 /

S t i r f r y s p e c i a l/

F i l l i n g wi n t e r s o u p s /

T h e o

R a n d a l l’ s

V a l e n t i n e m e n u sainsburysmagazine.co.uk

59 brilliant ideas for a healthier you...

February 2013

suppers!25tempting new

■ Filling fresh soups ■ Sizzling stir-fries ■ Healthier one-pots

£1.60ONLY

MORE THAN MEATBALLS

Scan the cover to see new ideas for this recipe

THE £30 FACELIFT YOUR HOME NEEDS NOW

Spicy pork meatball noodles page 79

This month we’re…

Reading The books everyone’s talking about

Make it with love

Rachel Allen’s gooey marmalade pud Jo Wheatley’s soda bread with a twist

Theo Randall’s sexy dinner for two

Wearing The perfect date-night £25 dress

Booking A trip to Morocco for fun and sun

Make it with love

FEB Cover.R6.indd 1

30/11/2012 08:18

PHOTOGRAPH Karen Thomas FOOD STYLING Sunil Vijayakar PROP STYLING Rebecca Williams

This month’s cover stories appear in red

This month’s interactive stories are flagged up with the Aurasma logo

Sm

When you see this blog logo at the end of a feature, you’ll find extra recipes or information on our blog at sainsburysmagazine.co.uk

Wherever possible, ingredients for recipes are available in at least 250 Sainsbury’s stores nationwide, subject to availability; some specialist products may be limited to larger stores. If you have difficulty finding a product, call the free Customer Careline on 0800 636262.

58Somuch more than soup 83 Get baking with Jo Wheatley

GREAT FOOD 53 Eating in Choose warm cherry pancakes with crisp bacon and yogurt for a pancake day treat with a twist 54 Theo Randall’s date-night dinner

Cosy up with someone special and treat them to our romantic Italian supper 58 Souper bowls Substantial soups and broths to warm both body and soul 64 Rachel Allen’s steamed pudding

Topped with sticky marmalade, this irresistible old-fashioned pud is given a mini makeover 68 Come in from the cold Who cares about the weather when we have French chef Mickael Weiss’s heartwarming Alpine dishes to cheer us up? 76 Fast wok! Six aromatic stir-fries make for speedy food that’s a joy to eat 83 Golden delicious Jo Wheatley’s

Spanish-style soda bread with chorizo 84 On my list Aggie MacKenzie reviews the best new products to hit the shelves 88 Smart cook: suppers Healthier meals for a great start to the New Year 92 Smart cook: puddings Watching what you eat? Our brilliant sweet treats won’t leave you feeling too guilty 94 Smart cook: lunchboxes Easy energy-boosting lunches to take to work 96 Smart cook: Q&A Our knowledgeable food team answers your queries

FEATURES & SHOPPING 17 Castaway cook TV favourite

James Martin wonders how he’d go about baking a cake on our desert island 19 Eating out News, views and trends 23 Kevin McCloud makes a meal of it The Grand Designs presenter tells us what crocodile tastes of and about the time he cooked conger eel… 35 Books Great reads for February 36 The charity shop style challenge

A new outfit, plus accessories, for £16? (hint: try your local charity shops) 41 We just clicked… Internet daters on the highs and lows of online romance 45 Be mine How to spoil a special someone on Valentine’s Day 47 Butter up Soothe dry winter skin with our pick of moisturising marvels 48 Full of beans The best gadgets and expert tips for the perfect cup of coffee 51 Ask Shane Our style guru Shane

Watson solves your fashion dilemmas

HEALTH 98 One year to fit, flab-free and fabulous A great new series follows one reader’s progress on our health plan 100 Round-the-clock body plan Tweak your daily routine to help lose pounds 103 Ask Elizabeth Our resident psychotherapist lends a professional ear sainsburysmagazine.co.uk 5